इस तरीके से बनाएं Mango Jam

Lifestyle By Simran Sachdeva August 20, 2024

ब्रेड-जैम खाना काफी लोगों को पसंद होता है

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ऐसे में आप घर पर ही मैंगो जैम आसानी से बना सकते हैं

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मैंगो जैम बनाने के लिए सबसे पहले आमों को काट लें और इसे ब्लेंडर में डालकर पीस लें

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फिर एक नॉनस्टिक कड़ाही लेकर उसमें डाल दें और 2 मिनट तक पकाएं

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अब इसमें चीनी डालकर तब तक पकाते रहें जब तक ये गाढ़ा ना हो जाए

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इसके बाद इसे आंच से उतार लें और इसमें नींबू का रस मिला लें

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ठंडा होने के बाद इसे एयर टाइट डिब्बे में भरकर फ्रिज में रख दें

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इस मैंगो जैम को आप सैंडविच या किसी अन्य व्यंजन के साथ परोसें

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Breakfast में बनाएं सूजी के अप्पे

[{"selector":"#anim-c045d87c-ad63-4311-9615-335486f80948","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4c716b08-438f-4bf4-84ab-55d141fb86d2","keyframes":{"transform":["translate3d(0px, 170.14725%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read next