घर पर ऐसे बनाएं टेस्टी सूजी पिज्जा

Lifestyle By Simran Sachdeva July 26, 2024

सबसे पहले सूजी को मिक्सिंग बाउल में लें और उसमें दही, चावल का आटा, मैदा और नमक डालकर मिला लें

[{"selector":"#anim-216c7651-98dc-4c7e-b744-aba4091e6b90","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-93696366-61f0-432e-ad25-7d3937c6f1d3","keyframes":{"transform":["translate3d(0px, 138.66367%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Source : Pexels

फिर उसमें थोड़ा सा पानी डालें और बैटर बनाएं, इसे 15 मिनट के लिए छोड़ दें

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इसके बाद बेकिंग सोडा और कटा हुआ लहसुन डालकर अच्छी तरह मिलाएं

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अब एक तवे पर तेल डालें और उसमें एक करछुल-भरावन डालें

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ढक्कन को बंद करके इसे पकने दें जब तक एक तरफ का कलर ब्राउन ना हो जाए

[{"selector":"#anim-81db978c-0909-4aa2-8207-f23ce17ff056","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8ad4d619-86cf-4eb1-9d04-931bf6a05ad6","keyframes":{"transform":["translate3d(0px, 152.49746%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

इसे पलटें और टमाटर सॉस, कसा हुआ चीज़, शिमला मिर्च के स्लाइस, प्याज के स्लाइस और मशरूम और कटा हुआ लहसुन फैला दें

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इसके बाद आप ओर्गेनो, चिली फ्लेक्स, काली मिर्च पाउडर और कुछ एक्स्ट्रा चीज़ छिड़कें

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फिर 7-8 मिनट तक पकाएं और सर्व करें

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